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Asian Inspired Noodle Soup

This so easy-to-make. It is the ultimate comfort food, and a great meal to have after heavy eating. Great way to detox but still feel full. Not to mention this soup is full of fragrant Asian flavors, as well as packed full of amazing health benefits fr20141118-DSC_0204 Asian Inspired Noodle Soupom the chicken bone broth, garlic, ginger, and bok choy. ”

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Asian Inspired Noodle Soup
This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices.
20141118-DSC_0204 Asian Inspired Noodle Soup
Course Soup
Cuisine Asian
Prep Time 10-15 mins
Cook Time 20 mins
Servings
people
Ingredients
Course Soup
Cuisine Asian
Prep Time 10-15 mins
Cook Time 20 mins
Servings
people
Ingredients
20141118-DSC_0204 Asian Inspired Noodle Soup
Instructions
  1. In a medium to large pot add the chicken stock. Then add coarsely sliced lemongrass (it can be discarded before serving), chilli's, garlic and ginger.
  2. Bring the stock to a simmer for about 5-7 minutes.
  3. Separate the bok choy leaves (use other greens if you prefer), rinse them and add to the stock with spring onions, mushrooms, and shrimp.
  4. Cook for a couple more minutes, until the prawns have turned pink and the bok choy has wilted.
  5. Season with tamari and lime juice.
  6. Add in vermicelli noodles. See package for cooking instruction and cook prior to adding to the broth.
  7. Serve in to 4 bowls and garnish with coriander.
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